Simple creamy banana oatmeal, naturally sweetened and ready in 5 minutes. An easy and satisfying breakfast recipe that will keep you energized all day long!
Start each day with a healthy and warming bowl of quick and creamy oatmeal. When it comes to oatmeal, I gotta admit, I wasnβt always a fan. Growing up, I liked instant oatmeal packets. They were quick and I honestly thought they were healthy. But I think most of us know that those convenient packets of instant oatmeal are packed full of sugar. But, thankfully Momma Healthnut taught me how to make and love DIY oatmeal: thanks to her secret ingredient. She taught me the wonders of adding mashed banana. Bananas add the perfect amount of sweetness and makes me feel like Iβm having dessert for breakfast!
When it comes to oatmeal, it seems like the choices are endless. Steel cut, Rolled, Scottish, Quick, Instant, Groats – oy vey! As you can see it can be pretty overwhelming. But the good news is, thereβs something for everyone. Whether you have 30 minutes or 2 minutes to make a bowl of oatmeal, I got you covered. But for this recipe, weβll focus on Quick oats. With quick oats, you can have a healthy and hot breakfast on the table in less than 5 minutes. Quick oats cook faster than rolled and steel cut oats because theyβre cut thinner and theyβre steamed: making them the perfect choice when you only have a few minutes to spare.Β
Letβs be honest: oatmeal by itself is not very exciting! The exciting part is the endless ways you can favour and top it. Once youβve decided which type of oatmeal youβre going to cook, the fun can begin. If you look at the back of most oatmeal packets, it always instructs to cook it in water. But for me, thatβs very bland and boring. I always like to cook my oatmeal in half water half milk. And by milk, I mean whatever nut milk I happen to have in the fridge. So if regular milk is your jam, thatβs perfectly alright too! The reason I love going halfsies is because it makes the oatmeal creamier and tastier.
Then comes the mashed banana – for more creaminess and a natural way to add sweetness. I know not everyone is a fan of bananas, but trust me, you gotta try it! And if you still donβt like it but want to add sweetness, then I suggest tossing in some chopped dates or a drizzle of maple syrup or honey. Now that we have the base covered, feel free to use your imagination when it comes to toppings! Fresh fruit, nuts and seeds, nut butter, dried fruit, spices (cinnamon, nutmeg, pumpkin spice), etc..
Let me know in the comments below your favorite quick and creamy oatmeal toppings!
If you love oatmeal and looking for more recipe ideas, then check out my Creamy Coconut Chai Spiced Oatmeal and Red Quinoa Oatmeal.
If you make this recipe, be sure to share a photo on social media and tag me @healthnutnutrition and #healthnuteats so that I can see your creations!Β
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I had oatmeal this morning with mashed bananas and blueberries with almond milk. Delicious
I made simple creamy banana oatmeal and it is so good. I love adding banana to this oatmeal because it is so creamy. Thank you so much Nikole for giving this recipe.
I’ve started eating oatmeal a couple of years ago or so, and I’ve tried a lot of different kind of oatmeals including one that has zucchini and fruits in it, and I loved it.
From my experiments, I can say that my favorite oatmeals are the ones with mashed stuff in it. I like the mashed banana oatmeal, but mashed raspberries and blueberries is amazing and quite underrated I must say.
I definitely need to try with stewed berries though. It sounds fantastic. Thank you for sharing this.
I agree! The mashed banana adds such a delicious and healthy creaminess to the oatmeal. Plus, the stewed berries make it turn pink – how fun?!πEnjoy!