A vibrant ruby red broth, veggie infused ultimate detox soup to cleanse your body from within.
To continue with the theme of detox this month I thought I would share this ultimate detox soup to kick-start your digestion. I like making a large batch and then eating it for lunch and dinner for 3-5 days straight in addition to my regular meals to really flush out your body.
This detox soup is loaded with vibrant veggies, fresh herbs and spices for an extra spicy kick. You can use any veggies you have on hand, but I recommend using beets! Beets are super liver cleansing and they give this detox soup a vibrant ruby red broth.
I think everyday should be a mini detox whether its drinking lemon water in the morning, an afternoon green juice or smoothie. Or even eating loads of detoxifying veggies and herbs! Everyday your body comes into contact with toxins, so its good to support your detoxification pathways by eating clean wholesome foods.
I really like cubing up some fresh avocado on top, or having some flax crackers and hummus on the side for a complete meal.
If you try this detox soup out and eat for a few days straight in a row I would love to hear how you felt at the end of it! Let me know in the comments down below. Also be sure to TAG me in your photos @urhealthnut and use the hashtag #DETOXJANUARY on TWITTER, INSTA and SNAPCHAT so I can find and like them!