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Healthy Starbucks Unicorn Frappuccino

A magical healthified homemade Unicorn Frappuccino with blue yogurt swirls, dragon fruit and mango smoothie, topped with homemade coconut whip!
Total Time15 mins
Servings: 2
Author: Nikole Goncalves

Ingredients

  • 1 cup frozen bananas sliced
  • 1/2 cup frozen mango chunks
  • 1/2 cup pink dragon fruit chopped
  • 1/2 cup unsweetened almond milk
  • 2 ice cubes optional
  • 1/2 cup vanilla Greek yogurt
  • 1/2 tbsp *homemade blue food dye recipe here
  • OR
  • 1 capsule E3Live Blue Majik powder Find it here
  • Optional: Coconut whipped cream recipe here and crystal beet powder (find it here )

Instructions

  • In a high-speed blender add in almond milk, dragon fruit, banana, mango, ice cubes and blend until smooth. You can add in more liquid depending on how thick you want your smoothie.
  • Mix up your blue food colouring with the yogurt and mix until you've reached a nice blue yogurt swirl colouring and transfer into a piping bag or squeeze bottle.
  • Take your cup and starting from the bottom swirl the clue yogurt about the sides while turning the cup and moving upwards to the top of the cup.
  • Next, pour in your pink smoothie base and top with coconut whip and beet crystal sprinkles.

Notes

*you can freeze your dragon fruit if you want a thicker icy texture.
*you may need to add more blue food colouring just keep adding small amounts at a time and waiting a bit for the yogurt to turn a nice deep blue.