Dairy-Free Peppermint Hot Chocolate

A Dairy-Free Peppermint Hot Chocolate that is a creamy, minty, and festive treat for your sweet tooth this season!

A dairy-free, creamy and minty chocolate festive treat for your sweet tooth this season.

This peppermint hot chocolate is one of the best hot chocolates I’ve ever had! It is the perfect ratio of sweet and chocolatey, with just a hint of peppermint. I feel like everyone can agree that there is is just something about a hot cup of cocoa that brings back some of the best childhood memories.

This hot chocolate is dairy free and processed sugar free! So you can feel good about you and your kiddos drinking a mug or two of this delicious chocolate elixir.

A dairy-free, creamy and minty chocolate festive treat for your sweet tooth this season.

If you want to take this hot chocolate up a notch I would highly suggest a good dollop of coconut whip and crushed up candy canes, because why not!

If you make this Dairy-Free Peppermint Hot Chocolate, be sure to share a photo on social media and tag me @urhealthnut #healthnuteats so that I can see your creations!Β 

For more delicious and healthy drink recipes, check out these blog posts:

 

Recipe

Peppermint Hot Chocolate

A dairy-free, creamy and minty chocolate festive treat for your sweet tooth this season.
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Ingredients:

  • 2 cups soymilk
  • 1 cup coconut milk
  • 1/2 tsp. peppermint extract
  • 6 tbsp. cocoa powder
  • 1/4 cup maple syrup
  • Pinch of sea salt
  • Optional: Coconut whip store bought or homemade and crushed candy canes.

Instructions:

  • In a medium saucepan add in all of the ingredients and bring to a simmer on low-med heat for about 5-10 min until everything is melted together, making sure to whisk occasionally.
  • Ladle the hot chocolate into your festive mug of choice and top with a good helping of coconut whip and crushed candy canes.

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    2 comments
  1. I have cacao nibs … and I just can’t seem to melt them correctly or use them in a recipe I like as a chip. Any suggestions? Does the powder taste better? Can I grind the nibs to powder? Love your videos and blog!

    Thank you,
    Dawn

  2. Ah, I remember in my childhood, my mother would make my sisters and I the best hot cocoa where we’d also dunk marshmallows that were the size of our heads into the mugs! Best holiday drink in the world! I love that this take on hot chocolate features peppermint and is full of healthy ingredients!